イカ活き造りと博多尽くし 個室居酒屋 うまかたい 福岡天神店

<<2.5H All-You-Can-Drink>> [Ultimate Fresh Squid Sashimi Course] 10 dishes including fresh squid sashimi and luxurious kamameshi (rice cooked in a pot) with salmon and salmon roe.

6500 yen(税込)

Food only: 5500 yen / Fridays, Saturdays, and the day before public holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Nobosemon Kamameshi Course] 9 dishes including sesame mackerel and sashimi platter, and salmon and seasonal vegetable kamameshi.

4800 yen(税込)

Food only: 3800 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Yokaroumon Selectable Hot Pot Course] 8 dishes including Hakata Motsunabe (offal hot pot) and Hakata specialty, boiled dumplings!

4300 yen(税込)

Food only: 3300 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Yokaroumon Kamameshi Course] 8 dishes including sea bream carpaccio and salmon and seasonal vegetable kamameshi

4300 yen(税込)

Food only: 3300 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Nobosemon's Choice of Hot Pot Course] 9 dishes including Hakata Motsunabe (offal hot pot), sesame mackerel, and sashimi platter.

4800 yen(税込)

Food only: 3800 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Delicious and Tough Choice of Hot Pot Course] 9 dishes including Hakata Motsunabe (offal hot pot), sesame mackerel, and a 3-kind sashimi platter.

5800 yen(税込)

Food only: 4800 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Delicious Kamameshi Course] 9 dishes including a 3-kind sashimi platter and a luxurious kamameshi rice dish with salmon and salmon roe.

5800 yen(税込)

Food only: 4800 yen / Fridays, Saturdays, and the day before holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

<<2.5H All-You-Can-Drink>> [Ultimate Fresh Squid Sashimi & Choice of Hot Pot Course] 10 dishes including fresh squid sashimi and your choice of luxurious hot pot.

6500 yen(税込)

Food only: 5500 yen / Fridays, Saturdays, and the day before public holidays: 2-hour limit plus a peak season surcharge of 500 yen per person / Other days: 2.5-hour limit

[Reservation for seats only] This is a reservation for seats only.Appetizer charge: 480 yen (for banquets, private rooms, farewell/welcome parties, business entertainment, year-end/New Year parties)

0 Yen(税込)

Table charge 500 yen + appetizer charge 480 yen (not required for customers ordering a course meal)

November 1st ~ <<2-Hour All-You-Can-Drink>> [Ultimate Fresh Squid Sashimi Course] 10 dishes including fresh squid sashimi and luxurious kamameshi (rice cooked in a pot) with salmon and salmon roe.

7000 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

Starting November 1st: 《2-Hour All-You-Can-Drink》 [Live Squid Sashimi and Choice of Hot Pot Course] 9 types of hot pot dishes to choose from, including live squid sashimi and motsunabe (offal hot pot).

7000 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

Starting November 1st: [2-hour all-you-can-drink] [Yokaroumon Selectable Hot Pot Course] 8 dishes including Hakata motsunabe (offal hot pot) and Hakata specialty, boiled dumplings!

4800 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

November 1st onwards: 2-hour all-you-can-drink [Nobosemon Kamameshi Course] 9 dishes including sesame mackerel and sashimi platter, and salmon and seasonal vegetable kamameshi.

5300 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

Starting November 1st: [2-hour all-you-can-drink] [Yokaroumon Kamameshi Course] 8 dishes including sea bream carpaccio and salmon and seasonal vegetable kamameshi.

4800 yen(税込)

Food only: 3300 yen / Fridays, Saturdays, and the day before public holidays: 2-hour limit and an additional 500 yen per person during peak season.

Starting November 1st: 《2-hour all-you-can-drink》 [Nobosemon's Selectable Hot Pot Course] 9 dishes including Hakata motsunabe (offal hot pot), sesame mackerel, and sashimi platter.

5300 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

November 1st onwards: 《2-hour all-you-can-drink》 【Delicious Kamameshi Course】9 dishes including a 3-kind sashimi platter and a luxurious kamameshi rice dish with salmon and salmon roe.

6300 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.

Starting November 1st: 《2-hour all-you-can-drink》 【Delicious and delicious selectable hot pot course】9 dishes including Hakata motsunabe (offal hot pot), sesame mackerel, and a 3-kind sashimi platter.

6300 yen(税込)

From December 26th to January 5th, a New Year's holiday surcharge of 500 yen per person will be added / 2-hour limit per day.